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Lake Patent Blue V Food Colour Manufacturer

Lake Patent Blue V Colour is a stunning blue pigment that gives an appealing and vibrant touch to a range of food products, as well as some non-food items such as cosmetics, pharmaceuticals, personal care products, and more. These visually appealing deep blue shaded products attract the attention of the consumers and boost product’s sales and increase their brand recognition in the market.

History of Lake Patent Blue V Colour

The origins of Lake Patent Blue V Colour trace back to its discovery as a synthetic food dye in the early 20th century. It was obtained from the Patent Blue V, also called Food Blue 5, which is widely used in food and beverage products around the world. In the starting manufacturers used Lake Patent Blue V in confectioneries and beverages products, later manufacturers started its use in various items like food, cosmetics, and pharmaceuticals because it gives a true shade to products that do not fade or change their colour over time on products, which are not possible with natural food colours. Today, Lake Patent Blue V is in the top choices of manufacturers and they use it in various manufacturing industries around the world.

Applications of Lake Patent Blue V Colour

Lake Patent Blue V Colour is used in various manufacturing industries that require vibrant color solutions. In the food manufacturing industry, Lake Patent Blue V is used in candies, ice creams, desserts, and beverages to achieve a visually appealing blue hue. In cosmetics and personal care products Lake Patent Blue V is used in lipstick, mascaras, foundations, shampoos, conditioners, body washes, etc. In the pharmaceutical industry, Lake Patent Blue V also plays a crucial role by making medicines differentiable for patients and pharmacists. These appealing medicines reduce the chances of taking the wrong medicines.

Drawbacks of Using Low-Quality Lake Patent Blue V Colour

Using low-quality Lake Patent Blue V Colour can lead to various issues, especially at the commercial level where brand image plays a crucial role in product sales. These inferior-quality colour makes the products dull or fade in over time which makes them ugly and reduces the chances of sales. Low-quality colors often do not fulfill all the regulatory standards set by government bodies and have harmful components which can lead to health-related issues and legal actions against the product or company. Sometimes a product that uses low-quality colours faces product recalls from the market which impacts their brand reputation.

Regulatory Compliance on Lake Patent Blue V Colour

Colours that are prepared to be used in products are mandatory to be approved by the government body of the country. In the United States of America, the US Food and Drug Administration (FDA), in the European Union, the European Food Safety Association (EFSA), and in India, the Food And Safety Standards Authority of India (FSSAI) are regulates on Lake Patent Blue V colour. These bodies check the quality and safety of Lake Patent Blue V colour in products and they conduct inspections, sampling, testing, and enforcement actions from time to time to ensure the safety of colour in products. Manufacturers should follow all the regulatory guidelines while using Lake Patent Blue V colour in their products to sell them or export them to the international market without any problem.

Ajanta Food Colours is a leading manufacturer of high-quality synthetic food colours including Lake Patent Blue V. The company has manufacturers food colors for use in a range of food and beverage products as well as food-grade colours for non-food applications like cosmetics and pharmaceuticals from the last 75 years. Ajanta received various awards and certificates from the Indian governmental bodies as well as from the countries where Ajanta exports its high-quality synthetic food colors in their 75 years of legacy, which shows Ajanta’s expertise in the field of edible chemicals manufacturing industry.

Some of the awards and certificates received by Ajanta Food Colours include the Arch of Europe Award, the Bureau of Indian Standards (BIS) Award, certifications from The Food Safety and Standards Authority of India (FSSAI), the US Food and Drug Administration (US FDA), as well as Halal, Alcumus ISOQAR, Star-K Kosher, Food Safety System 22000 (FSSC 22000), and ISOQAR certifications, among others.

Conclusion

Ajanta’s high-quality Lake Patent Blue V color offers various benefits to product manufacturers. It gives a vibrant and appealing final look to the products that attract consumer’s attention and encourage them to make a purchase. Ajanta’s commitment to quality, innovation, and customer satisfaction, helps the company to stand out at the forefront of the synthetic food colours manufacturing industry around the world. Choose Ajanta Food Colours for vibrant, consistent, and compliant synthetic colour solutions that elevate your products to new heights.